Chef Magazine 46,162 Total Subscribers $135.00/M 43,426 Telemarketing + $65.00/M "The Food Magazine for Professionals" Chef Magazine is a leading food industry publication and is the only one devoted almost exclusively to food. Chef Magazine offers chefs, restaurateurs and other top decision makers alike expert advice on food features, food trend, career enhancements, field-tested product information and chef profiles. Dollar Amount $20.00/M Under $100,000 1,264 $ 100,001 - $ 499,999 1,285 $ 500,000 - $ 999,999 1,186 $1 Million + 27,389 Job Function $20.00/M Executive Chef 23,994 Corporate Chef 23,995 Chef Any Rank 32,404 Sous Chef 15,658 Pastry Chef 15,658 President, Owner 24,600 Manager 8,236 MDSE Manager 7,701 Business $20.00/M Independent Rest 39,543 Hotel, Resort, Casino 2,938 Equipment Dealer/Dist 507 ADDRESSING Email Delivery of Postal List $100.00/F ADDITIONAL CHARGES Dollar Amount $20.00/M Gender $15.00/M Phone Number $65.00/M Job Function $20.00/M Geo $10.00/M Business $20.00/M MINIMUM ORDER 5,000 names

Food Industry Lists Archives

Food Processing Magazine

The Food Processing Magazine mailing list gives you access to key decision makers in the food and beverage industry.

Food Processing MagazineGreg Branstetter2018-05-31T19:06:48+00:00

Chef Magazine

"The Food Magazine for Professionals" Chef Magazine is a leading food industry publication and is the only one devoted almost exclusively to food.

Chef MagazineGreg Branstetter2018-05-31T19:07:41+00:00